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Wisconsin Cauliflower Soup

On 15, Oct 2009 | No Comments | In Recipes | By Heather Mildenstein

Earlier this week I was majorly craving Zupas Wisconsin Cauliflower Soup. Have you ever had it?! It’s something you dream about…trust me! Anyway, I looked up a recipe for it and found one! It was really, really delicious, although the taste wasn’t exactly the same as the restaurant it will still definitely be repeated in my kitchen in the near future. Here it is! Try it! You’ll like it!

photo via Zupas

recipe from Bake ‘n Make


Wisconsin Cauliflower Soup
Yields: 9 cups or 8 first-course servings (or 4-5 hungry adults :)

2 tablespoons margarine or butter (1/4 stick)
1 medium onion, chopped
1/4 cup all-purpose flour
1/2 teaspoon salt
2 cups milk
1 can (13 3/4 to 14 1/2 ounces) chicken broth
1 head (2 1/2 pounds) cauliflower, cut into 1-inch pieces
1 teaspoon Dijon mustard
1 cup shredded cheddar cheese
1 cup pepper jack cheese

In 4-quart saucepan, melt margarine or butter over medium heat. Add onion and cook until golden, about 10 minutes, stirring occasionally. Stir in flour and salt; cook 2minutes, stirring frequently. Gradually stir in milk, chicken broth, and 1 1/2 cups water; add cauliflower and heat to boiling over high heat. Reduce heat to low; cover and simmer until cauliflower is tender, about 10 minutes. In blender (with center part of blender cover removed to allow steam to escape), blend cauliflower mixture at low speed in small batches until very smooth. Return cauliflower mixture to saucepan; heat over medium heat until hot, stirring occasionally. Remove saucepan from heat; stir in mustard and 1 1/2 cups cheese until melted and smooth. Garnish soup with remaining cheese to serve.

Let me know how it turns out when you make it!

Comments

  1. Sounds heavenly! I love how the ingredients are so simple. This time of year always makes me crave soup too (esp. cheesy ones!). Thanks Heather!

  2. looks great, i'll have to try it out!

  3. ooh yum. i'm going to have to give it a shot! post it on just cook already!

  4. Just the other day I was wishing I had a recipe for this very soup. Thank you for hearing my wish!

  5. my sister is an actress on a zupas commercial.

  6. Mmmmm!!! (And I've always wanted to see that! How can we get a copy?)

  7. Erik speaks the truth….and advertising the wisconsin cauliflower to be exact… thank you, i will make it

  8. Erik and Chelsea read my blog?! Wow! So exciting!

  9. I've got to try this! I love the soup at Zupas, but haven't tried this one.

  10. This is the soup I always eat at Zupas. Now I can have it any time I want… Thanks, Heather!!

  11. This will make my husband very happy — it's what he orders every time we go to Zupas!

  12. What was Chelsea doing up at 3:14 a.m.? We could have talked! I was up, too:(

  13. I adore cauliflower, it is my very favorite vegetable. I am so excited to try this recipe out!Thanks for sharing.uberchicforcheap

  14. I love the Nortons.

  15. FYI, I just made the white chili recipe and it was amazing!!! I'm making it again this weekend. Definitely gonna have to try this one to.

  16. I don't have too many cauliflower recipes and I LOVE soup especially during the fall so thanks for this post.

  17. I found your blog when I was searching for this recipe and I wanted to let you know this has become one of our favorite recipes! I've made it twice in the last month and even my meat-eater husband is happy to have this for dinner. Thanks for the great recipe!

  18. Thanks for posting this recipe. I can't wait to try it!!! Yum!

  19. I saw this on Pinterest. We adore any Zupas soup and close is god enough!

  20. Thanks for posting this! Our family really liked this recipe and we'll use it often!

  21. I ended up at your blog via Pinterest without knowing. Hahaha. Awesome. So glad you posted this recipe! It's my very favorite! I'm buying the stuff tomorrow!

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